Infants are being exposed to PFAS chemicals in breast milk
Read now →A new study finds that currently used PFAS — thought to be less dangerous than "legacy" versions — are becoming increasingly common in our bodies
Melted ice cubes create a playground for food germs. Gelatin ice cubes could be safer
Read now →Researchers tested how "jelly ice cubes" compare for food safety
Researchers treat water filtration structures with candle soot, keeping bacteria at bay
Read now →Water filtration is an important step in drinking water infrastructure and wastewater treatment
New study finds people with COVID-19 have antibodies that target their own immune systems
Read now →Autoantibodies hamper the immune system from fighting the virus
Bioengineered bacteria can make dyes more sustainable
Read now →Researchers gave bacteria the genetic tool they needed to make indigo naturally
There might be some problems when we try to make babies in space
Read now →Biologists sent brain organoids to the International Space Station to figure out how microgravity will affect developing babies
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Organic food is booming, but it's grinding field laborers into the dirt
Read now →The well-being of organic farmworkers is falling to the wayside as we rapidly increase our consumption of these premium products
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